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Our standards are what set us apart, and our quality is what keeps us stocking pantries, fridges and freezers with the best natural and organic 365 Everyday Value products every day. We get excited about things like whole grain flours, shade-grown coffee, organic milk and frozen veggies because we know that you care about cooking with the very best ingredients — without compromising on the ingredients you don’t want. (All 365 Everyday Value products meet Whole Foods Market quality standards.)
365 by Whole Foods Market, Hass Avocados, 4 Count
4,00 $
| Asin |
B07Y45NJCW |
|---|---|
| Dimensions | |
| Weight | |
| Manufacturer |
Description
Shipping & Delivery
Packaging and Shipping
- Assessment of the Shipment: The shipment is assessed to understand its nature and potential packaging requirements.
- Selection of Appropriate Materials: Suitable materials for packaging the shipment and protecting it are chosen.
- Preparing the Shipment: The shipment is prepared for packaging by cleaning, drying, and securing it.
- Types of Storage: Shelf Storage, Pallet Racking, Dock Storage, Container Storage , Specialized Storage
- Packaging the Shipment: The shipment is placed inside the appropriate packaging materials and securely fastened.
- Labeling and Tagging: Appropriate labels and tags must be applied to the shipment to identify its nature and ensure proper handling.
- Securing and Fastening: The shipment should be properly secured inside the transportation vehicle.
- Documentation of the Shipment: Details related to the shipment, including weight, size, quantity, and value, should be documented.
- Review of the Shipment: Before shipping the shipment, a final review is conducted to ensure that all the previous steps have been properly completed.
Nalbation –
Good avocados that arrived with a day or two to go before being perfectly ripe.
FHill28 –
Quality and taste are great!
LynnZ. –
The net bags of avocados are generally smaller in size, but they are perfectly sized for one person. Usually hard and not ripe, I leave them all out for a day or two. One is left out to fully ripen & the rest go in the fridge to be ripened as needed. This method extends the edibility for as long as a 2-3 weeks. Living back East, I never heard of avocados but after moving to California in the late 1950’s, it was love at first bite and it’s a rare thing when avocados are not in the fridge or in a bowl on the kitchen counter.
KEVIN R. YOUNG –
CONTENTS WERE UNDAMAGED AND RIPENED WITHIN DAYS. TASTY AND ENJOYABLE.
Gia –
These came in a very fast manner. Came very fresh and soft and smell great.
Diana Perez –
For salada, very good
K.C. –
Well they came “rock hard’ & no where near ripened… I’m still waiting for them to ripen..sigh
Nellie –
These were fresh and nice and ripe